Next week is the week before Spring Break. So big critique to step back and see where we are. Some questions popped in our minds today while discussing what we have to present next week.

1.) Does the images trick the viewers in the wrong way? Is the fact I chose famous paintings, distract from the ingredients completely?

2.) What if I did an abstract one instead of a famous known works?

3.) Other recipes I could play with?


I chose famous painting for two reasons:

1. To bring the viewer's attention to take a step closer with an iconic image

2. I wanted to bring these well-known ingredients from popular recipes into the spot like. Make them at the same "famous" level as Picasso's or Monet's works of art.